Quote:
Originally Posted by Kin Meds tbh
Wasn't even fucking beer. Lol, American's and beer.
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I used Budwieser to make beer chicken. It's all the fucking shop had ok?!? Anyway.. it wasn't good. Was like it'd been dragged around a piss-soaked pub toilet floor, then heated up. From now on, if the shop doesn't have a half decent bitter or ale, the chicken's being cooked in something else!
And what's the deal with 'light' beer? That's low calorie or low alcohol shit? I see those ads on TV and I think.. 'lolz, nobody's gonna buy that shit more than once here'. And every time I see one of those Coors adverts I want to gouge my own eyes out.
Edit: Zomg 999 posts.